at gunnersville you can enjoy food from Street feast the organisers of london greatest food markets.
Check out below the street feast vendors coming to Gunnersville on 6th, 7th and 8th september.
Anna and Tony have only one rule when creating their legendary vats of golden Mac: use loads of cheese and if in doubt, add more. Steaming hot bowls of classic mac n cheese loaded with crispy toppings and sauces – the ULTIMATE food to re-fuel you for a day of dancing.
Born and raised
Born & Raised serve up delicious pizzas cooked in a converted Land Rover. Their wood-fired wonders bring quality ingredients to the fore with creative combos like Cobble Lane pig heart pepperoni and beetroot dough.
Started CB as a husband and wife team – Sebastien appeared on Master Chef Professionals and is classically trained French chef. The business was born from her massive cravings for burgers while pregnant. In 2016 they won best burger category at BSFA & were finalists in 2017. They believe in selling restaurant quality, gourmet and innovative burgers and use the highest quality and freshest ingredients.
Coffee Full Stop
Your regular morning dose of rocket fuel becomes extra-paramount two days deep into a festival. Glug down a latte from Coffee Full Stop, then treat yo self with an ice cream or brownie.
Curry On Naanstop
Founded in Sep 2017, CON made the decision to operate as a food truck and pursue their dream of providing flavoursome, authentic Indian cuisine. As of today, CON is a chain of Indian Street Food truck, pop-ups and food court kiosks.
Aromatic and deeply flavourful, their specialties – Mumbai Street Eats are full of fresh ingredients, heady spices and vibrant colours. All the recipes have been passed down through generations in the family.
Growlers are on a mission to make the most drool-inducing Portuguese street snacks in the capital. Their signature move is the Prego, a traditional Portuguese dish invented by butchers who would smash leftover beef with a hammer, cook it in some garlic ’n’ butter and chuck it into a crusty bread roll. 0% fancy, 100% delicious.
Inspired by the unmissable street food of northern Thailand, pals Paul and Rich are bringing their spin on the region’s punchy, succulent flavours to Gunnersbury Park after causing a storm at the pair’s bricks and mortar spot in Clapton. Expect fiery Thai soul food like Gai Yang (lemongrass and chilli BBQ chicken) and Gai Tod (crispy Thai fried chicken).
Los Churros Amigos
We all love those sweet, sweet fried sticks of dough. The Amigos have long sated the British sweet tooth with theirs: freshly made with organic flour and vegan ingredients, served with thick melted Belgian chocolate sauce.
Look out for Luardos for a modern Mexican menu of burritos, tacos and quesadillas. Start your day properly with their Breakfast Burrito – a 12-inch tortilla stuffed with melty Monterey Jack cheese, rice, black beans, chorizo, fried egg, rancheros sauce, coriander, Pico de Gallo, guacamole and sour cream. EPIC.
Their mission? To bring you the best tasting sustainable drinks whatever time of day it is. Fancy a fresh, organic, berry smoothie for breakfast? A wake-up coffee shot? A toasty hot chocolate before bed? They’ll be there to blend or brew whenever you’re ready.
Popcorn Hotdogs Ltd
If you think you know hot dogs, think again. Popdogs are bringing their mighty menu of juicy dogs in fresh fluffy buns to Gunnersville – try Clinton’s Lovechild with a pork oak smoked sausage infused with chorizo, served with caramelised onions, sauerkraut, ketchup and mustard, or take on the Dirty Dog with home-made chilli and melty cheese.
Lawrence and Francis AKA Salt Shed, are bringing their salted beef to Gunnersville. Dig into their juicy salt beef steaks, or their New York Smoked Pastrami Bun with 12-hour smoked and steamed Beef Brisket, creamy slaw, sweet dill pickles and dry toasted bun.